Copycat Honey Baked Ham

This copycat honey-baked ham recipe is a scrumptious twist on our favourite brown sugar glazed ham!

This honey-baked ham is simple! A spiral-cut ham is brushed with a candy honey glaze and baked to perfection for a young, sticky-sweet end!

Spiral ham is nice for Easter or Christmas, and it’s additionally excellent as a Sunday supper.

This publish, together with the recipe, is just not related to nor endorsed by The Honey Baked Ham Firm, LLC. This publish is just not for a services or products. Honey-baked ham on this publish refers solely to a copycat recipe for ham baked with honey.

Elements for Honey-Baked Ham

A young glazed ham is at all times on our vacation desk – it’s straightforward to make with components you could have readily available.

Ham – This copycat honey-baked ham recipe begins with a spiral ham that’s already sliced and able to bake. If utilizing a ham that isn’t spiral minimize, I’d recommend scoring the ham earlier than baking.

Glaze – The glaze is what makes this recipe subsequent degree. It’s a easy combination of honey, butter, brown sugar, and a few add-ins for taste.

Variations

Swap out the honey with maple syrup for maple glazed ham.
Add a splash of orange juice or pineapple juice to the glaze if you happen to’d like.
This recipe requires a pinch of floor cloves (entire cloves received’t work); you’ll be able to substitute different heat spices like cinnamon.

Find out how to Prepare dinner Honey-Baked Ham

Place the ham minimize facet down in a rimmed baking pan and canopy with foil. Bake till the ham reaches 135°F per the total recipe under.
Brush the ham with the glaze combination and switch the oven as much as 425°F to caramelize the glaze. Take away the ham from the oven when the temperature reaches 140°F.
Relaxation for about 20 minutes earlier than serving.

Serve with scalloped potatoes, ambrosia salad, and our favourite sweet potato casserole!

Copycat honey baked has a straightforward ham glaze with honey and a little bit of brown sugar. The glaze will get superbly caramelized on the ham… and in your pan! For the reason that glaze may be sticky, line the baking pan with thick foil (or no-stick foil) for straightforward cleanup.

How Lengthy to Prepare dinner a Spiral Ham

A spiral ham is often totally cooked and desires heating (double verify on the bundle you purchase). A decrease temperature permits the ham to cook dinner by way of and turn out to be tender and juicy. If the temperature is greater, the sides can dry out earlier than the middle is heat.

A totally cooked spiral ham will take about 13-17 minutes per pound in a 325°F oven.
{A partially} cooked ham wants longer, about 20 minutes per pound when roasting.

Verify the label in your ham to make sure it’s totally cooked for the recipe under. Ham must be cooked to an inside temperature of 140° F with a thermometer like this one.

Storing Leftover Ham

You should purchase ham effectively earlier than you bake it! Preserve a watch open for gross sales as a result of ham can typically be saved within the fridge for a month or extra earlier than cooking – double verify the best-before date on the bundle.

Extra Ham Recipes You may Love

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This honey baked ham copycat recipe is tender and juicy with a scrumptious honey glaze.

Prep Time 15 minutes

Prepare dinner Time 2 hours

Whole Time 2 hours 15 minutes

Instant Read Thermometer on white background

Preheat the oven to 325°F.
Take away the packaging and plastic disk from the underside of the ham and discard. Place ham in a shallow roasting pan, minimize facet down, and canopy the ham and pan with foil.
Bake for 12 to 16 minutes per pound till it reaches an inside temperature of 135°F.
Whereas the ham is baking, in a small bowl mix honey, butter, brown sugar, Dijon mustard, garlic powder, and cloves. Combine effectively.
As soon as the ham reaches 135°F, take away it from the oven. Flip the oven as much as 425°F. Brush the ham generously with the honey glaze, I like to recommend 2 to three coats of glaze.
Return to the oven and cook dinner uncovered for 15 to twenty minutes or till ham reaches 140°F and the glaze is browned.
Take away the ham from the oven and relaxation not less than quarter-hour earlier than reducing. Spoon juices over the ham earlier than serving if desired.

The sizes and styles of ham can fluctuate, to get the most effective outcomes, use a thermometer to make sure your ham reaches 140°F however doesn’t overcook.
Cloves may be substituted with pumpkin pie spice, cinnamon, or different heat spices.
The glaze must be added towards the tip so it doesn’t burn. Broil the ham for a couple of minutes if desired.
Dietary data is an estimate and might fluctuate.

Diet data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of components used.

Course Dinner, Entree, Ham, Essential Course, Pork

Delicacies American

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